I’m a lover of making my own condiments and sauces so when I realised just how simple it was to make my own mustard I was so excited!
With 4 ingredients and a very adaptable recipe you must try it for yourself!
In a blender simple add 1/2 cup mustard seeds (grind until they are to your liking, I kept mine quite whole as I like my mustard a little more seedy), 2 tbls apple cider vinegar, 1/3 cup water and 2 tsp salt. Blend until combined, place into a jar, put it into the fridge and that’s it!
So simple and so delicious, you’ll never buy mustard again!